How to Prepare Delish Potato Focaccia

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Potato Focaccia

Before you jump to Potato Focaccia recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes using heat, use the cool dry or air dry features to increase the money you save.

The kitchen by itself offers you many small ways by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. A lot of it is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to potato focaccia recipe. You can have potato focaccia using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Potato Focaccia:

  1. You need of Bread (strong) flour.
  2. Prepare of Potatoes (boiled and mashed).
  3. Take of Raw cane sugar.
  4. Provide of Salt.
  5. Get of Instant dry yeast.
  6. Prepare of Water.
  7. Get of ○Shortening.
  8. You need of ○Rock salt or your favorite salt.
  9. Prepare of ○Olive oil.

Steps to make Potato Focaccia:

  1. Mix together all the ingredients except for the ○ ingredients. Bring it together, then knead in the shortening..
  2. Let rise until doubled in size..
  3. After it has risen, divide the dough into 6-8 portions and let rest for 15 minutes..
  4. On a baking sheet, roll out the dough into discs. Let rise (2nd proofing)..
  5. Press holes into the tops with a flour-dusted finger, brush on some olive oil, and sprinkle salt on top. Bake in an oven at 220°C for 13 minutes..

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