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Before you jump to Fried liver with okra recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Let us begin with something not that hard, changing the light bulbs. Do this for the entire house, not merely the kitchen. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and see how much electricity you can save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let's go back to fried liver with okra recipe. You can have fried liver with okra using 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Fried liver with okra:
- Take 1/2 kg of liver.
- Provide 2 of big onion.
- You need 3 of tomatoes.
- You need to taste of Oil and salt.
- Prepare 1 bunch of fresh okra.
Steps to make Fried liver with okra:
- Heat pan, put in your oil and heat a bit then add your onion slices and saute.
- Add some garlic/ginger paste and fry slightly.
- Once done add your liver and stir well, let it cook till the juices are dry then add in your tomatoes at this stage.
- Let it cook till almost but not completely dry. Add the salt at this stage and set aside..
- For the okra. Heat pan, add oil and saute your onion slices.
- Add the diced okra and some salt and stir well. Don't overcook please!.
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